Brown rice, black beans, chicken and vegetables over rice with our special Jamaican BBQ sauce. Dry Weight: 6.2 OZ (177g). Serving Size: Two 12 oz. Servings.
Directions: Add 2-1/4 cups (540 mL) of boiling water. Stir well. Close and let sit for 13 minutes. Stir and serve.
INGREDIENTS: INSTANT WHITE RICE, SAUCE (NONFAT MILK, MALTODEXTRIN, POTATO STARCH, SALT, TORULA YEAST, VEGETARIAN CHICKEN SOUP BASE [HYDROLYZED SOY PROTEIN, NATURAL FLAVOR, AUTOLYZED YEAST EXTRACT, SOYBEAN OIL, SILICONE DIOXIDE (TO PREVENT CAKING), EXTRACT OF TURMERIC], DEXTROSE, SUGAR, SOY SAUCE [WHEAT, SOYBEANS, SALT, MALTODEXTRIN]), FREEZE-DRIED COOKED CHICKEN, CARROTS, ONIONS, CELERY, PARSLEY, RED AND GREEN BELL PEPPERS. ALLERGENS: MILK, GLUTEN, SOYBEANS, WHEAT, MAY CONTAIN TRACES OF PEANUTS AND TREE NUTS.
